Blueberry Greyhounds: Drank of the Gods

It's no secret that my all time, most beloved, very favorite drink is the Greyhound (unless I'm seriously needing to feel like I'm on vaca in the tropics and then it's Dark and Stormy ftw) and I didn't think you could ever improve on such greatness. Until my boyfriend made me a blueberry Greyhound. It's ridiculously good.

So let's start by soaking about 1/2 a container of blueberries in about 4 cups of vodka. Squeeze the blueberries with your fingers as you drop them into whatever container you might be inclined to use, and let them soak for a few days to a week.

If you want it RIGHT NOW, then just muddle-squish the blueberries into a glass with 2 oz of vodka, add some ice, then pour in your grapefruit juice to fill a pint glass. I like to use a ratio of 2/8 oz vodka/juice or even stronger, but then I am a problem drinker, so there's that.

As you can see, the blueberries color the juice a gorgeous magenta, and make it unbelievably yummy!