"I know that astrology isn't a science... Of
course it isn't. It's just an arbitrary set of rules like chess or
tennis.... The rules just kind of got there. They don't make any kind of
sense except in terms of themselves. But when you start to exercise
those rules, all sorts of processes start to happen and you start to
find out all sorts of stuff about people. In astrology the rules happen
to be about stars and planets, but they could be about ducks and drakes
for all the difference it would make. It's just a way of thinking about a
problem which lets the shape of that problem begin to emerge. The more
rules, the tinier the rules, the more arbitrary they are, the better.
It's like throwing a handful of fine graphite dust on a piece of paper
to see where the hidden indentations are. It lets you see the words that
were written on the piece of paper above it that's now been taken away
and hidden. The graphite's not important. It's just the means of
revealing their indentations. So you see, astrology's nothing to do with
astronomy. It's just to do with people thinking about people."
-Douglas Adams, Mostly Harmless, Harmony Books, 1992
My name's Lyndsey and I grew up in Hawaii, Michigan, Iowa and California, which led to my varied culinary loves and styles. From hearty Midwestern comfort fare to taste explosions inspired by my Japanese and Hawaiian family members: Ono style. I favor bold spicy foods, and made-from-scratch, fresh from the garden cooking. I also love crafting and making all sorts of non-food items. Warning: you may encounter occasional, colorful vulgarity.
Monday, March 11, 2013
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Kiddo Carrot Salad
Ok, so this is just gonna be a quick and dirty recipe guide, because you know what? That is how I like to do my cooking. Guidelines. Not rul...
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This is Pokeberry, a lovely but highly poisonous plant. Don't make tinctures out of it. Start with some tinctures: 1/4 cup elde...
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Spice World Kazaam Hobgoblins Stop! Or my mom will shoot! Starship Troopers 1 and 2 Caddyshack 2 Battlefield Earth Ghosts of Mars The hottie...
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Zucchini pasta: Saute two medium zucchini (sliced into thin rounds) with 3-4 cloves garlic and chile flakes in 2-3 tablespoons olive oil u...